| Culinary Voyage to Italy 2004 |
Page 3
| The pasta on the way to the drying room. |
| The market in Florence |
| Gelato in abundance |
| The extruder with brass dies |
| At the Olivearte center |
| Culinary Voyage to Italy 2004 |
| The pasta on the way to the drying room. |
| The market in Florence |
| Gelato in abundance |
| The extruder with brass dies |
| At the Olivearte center |